Pages for learning Japanese about food and cooking, sorted by how much they offer a learner.
554 pages
A reference guide explaining synonymous kanji and their nuanced differences, helping learners choose the correct kanji for writing and understand distinctions when reading.
Interactive guide to learning katakana with sound files, stroke order diagrams, mnemonics for each character, and practice quizzes. Designed for beginners who have already learned hiragana.
The te-form is the most useful Japanese conjugation. Complete guide covers every te-form rule for Group 1, 2 & 3 verbs with a clear chart, examples, and a quiz.
A guide to 50 essential Japanese phrases organized by practical situations, with pronunciation rules and notes on natural usage. Designed for complete beginners to speak in real-world settings.
A guide to essential Japanese phrases for students on study trips, covering polite expressions, survival phrases for common situations, and practical communication tips for travelers.
Organized vocabulary lists for JLPT N4 covering topics like family, food, transportation, work, and verbs with hiragana, kanji, and English meanings.
Master Japanese potential form to express ability and possibility. Learn how to say 'can do' in Japanese with proper conjugation for all verb groups.
A curated guide to Japanese movies and anime for learners, including recommendations for beginners, drama series for listening practice, and cultural context on kabuki and samurai in film.
Guide to katakana, one of the three Japanese writing systems, covering character forms, pronunciation rules, long vowels, and uses for foreign and loan words.
Guide to 23 Japanese TV shows suited for language learners, with recommendations by level and explanations of how each show builds listening skills and cultural understanding.
A detailed guide explaining the distinction between the particles wa and ga in Japanese, covering their primary and secondary functions through principles of emphasis, subordination, and topic presence.
A review lesson of basic Japanese vocabulary words organized by theme, including places, weather, rooms, and objects.
A beginner listening lesson featuring a native speaker discussing shopping at a Japanese supermarket, with vocabulary, grammar points, full English subtitles, and a transcript for learners at the pre-N5 level.
Guide to Japanese sake types, brewing methods, tasting techniques, food pairings, and drinking etiquette for learners interested in Japanese culture and traditions.
An exploration of wa, the Japanese concept of harmony and balance that shapes relationships, etiquette, aesthetics, and society.
Guide to Japanese food culture, cooking, shopping, and dining etiquette for foreigners living in or visiting Japan.
Explains Japanese quotation marks 「」 and 『』, their uses for quoting speech and names, differences from English quotation marks, and related punctuation marks. Suitable for learners of all levels.
Study guide for JLPT N4 elementary level, covering approximately 1,500 vocabulary words, 300 kanji, and 200 grammar patterns with thematic vocabulary lists, grammar concepts, sample questions, and study timeline.
Collection of Japanese homestyle cooking recipes written in easy hiragana with furigana. Learners build vocabulary through recipe instructions and meal planning while discovering Japanese culinary culture.
Reference guide to Japanese counters organized by category with readings, uses and examples.
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