Pages for learning Japanese about food and cooking, sorted by how much they offer a learner.
554 pages
Master Japanese nai-form - the plain/casual negative present. Learn conjugation rules for all verb groups and nai-form uses in grammar.
Detailed guide to the Japanese particle yo (よ), explaining its use as a sentence-ending particle and interjection with multiple example sentences and usage categories.
Collection of Japanese beef recipes including gyudon, sukiyaki, and nikujaga with instructions and videos. Helps learners understand Japanese food culture and cuisine through cooking demonstrations.
Japanese language school with multiple locations across Japan offering intensive and short-term programs combined with cultural activities and accommodation.
Sustainable Japan is an English-language site that collects organizations’ efforts in the categories of "contents & communities"...
Collection of practical Japanese phrases with audio for everyday situations including greetings, ordering at restaurants and convenience stores, shopping, travel, and workplace conversations.
Practical Japanese phrases for travelers covering food, shopping, directions, and etiquette with romaji, real-life usage notes, and cultural context for visitors to Japan.
Guide explaining the meaning and usage of kudasai (please) in Japanese, covering when to use it with nouns and verbs, how it compares to onegaishimasu, and practical examples for travelers ordering food or asking for.
A detailed restaurant review of Kaishoku Michiba in Ginza by Iron Chef Michiba Rokusaburō, discussing traditional and fusion Japanese cuisine, ingredients like sake lees and kaiseki techniques, and the chef's philosophy.
Guide to Japanese seasonal customs, festivals, and greetings across the four seasons, including hanami, Tanabata, and Obon.
Collection of Japanese soup and stock recipes with videos and instructions, including miso soup, dashi, and seasonal variations. Teaches learners about traditional Japanese ingredients and cooking techniques.
Interactive flashcard game for JLPT N5 vocabulary with over 60 beginner words across categories like greetings, food, animals, colors, verbs, and adjectives.
A three-week spring study trip in Tokyo combining Japanese language lessons at the Intercultural Institute of Japan with cultural activities like tea ceremony, traditional crafts, and visits to historic sites.
Manga series about two step-sisters bonding through cooking and meals. Includes recipes and everyday Japanese vocabulary and situations for intermediate readers.
Bilingual Japanese and English version of the Rapunzel fairy tale with furigana and audio readings in both languages. Suitable for beginner learners to practice reading and listening.
Guide for people who completed a study trip to Japan and want to return or move long-term, covering visa requirements, financial planning, and partner language schools.
JapanesePod101 offers free vocabulary lists with audio, flashcards, and themed word collections covering numbers, phrases, idioms and everyday expressions for beginners learning Japanese.
Guide to 11 types of Japanese seaweed used in traditional cuisine, explaining their characteristics, uses, and cultural significance for learners interested in food vocabulary and Japanese culinary culture.
An article explaining 19 Japanese superstitions and their cultural significance, including vocabulary for superstitions and lucky charms.
Explains Nagoshi no Harae, the Japanese summer purification ritual where people walk through giant grass rings at shrines in late June, and describes the associated sweet Minazuki.
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